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Opening Your First Restaurant in New York? We Want to Hear From You.

By The New York Times   |   6 days ago
Opening Your First Restaurant in New York? We Want to Hear From You.

Food reporter Priya Krishna from The New York Times is seeking insights from first-time restaurant owners on the challenges they face in the competitive NYC dining scene. Responses to her questionnaire will inform a deeply reported article focusing on the restaurant opening process. Contact information will be kept confidential.

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