East Bay vegan egg company Eat Just sees massive spike in demand for product

By CBS News   |   3 weeks ago
East Bay vegan egg company Eat Just sees massive spike in demand for product

Due to the bird flu affecting egg production, demand for vegan egg substitute "Just Egg" is surging. Founder Josh Tetrick developed it from mung beans to offer a sustainable and tasty alternative to eggs, addressing environmental concerns. The product is gaining popularity amid egg shortages and rising prices.

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